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Address in Chalon-sur-Saône preparing an innovative cuisine with subtle flavors and a seasonal menu.
Chez Jules offers inspired local cuisine. Chef Jérôme Ruget takes great pleasure in helping diners discover or rediscover Burgundian cuisine using quality produce. Everything is homemade with this Maître Restaurateur, who changes his menu according to the season. Stéphanie, his wife, makes the experience even more pleasant in the dining room. On her advice, we let ourselves be tempted by the speciality: button mushrooms stuffed with snails or escalope of warm foie gras. The chef's talents can also be enjoyed at home, thanks to our catering service.
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Members' reviews on CHEZ JULES
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Nous avons donc hélas dîné à l'intérieur... Beau menu à prix raisonnable. Plats goûteux et soignés. Très bon accueil. Nous reviendrons, en n'oubliant pas de réserver une table en terrasse ????