PRETZHOF
Table d'hôtes – Farmhouse Inn
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2024
Recommended
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2024
A secluded mazot facing the mountains and the Vitipeno valley, where you're greeted by the mooing of cows. A rustic atmosphere and authentic dishes, both hearty and elaborate, such as gnocchi with game ragout or soufflé with Graukäse (grey cheese). There's no set menu here: dishes are listed on arrival. The mazot has its own butcher's shop and produces speck and smoked sausages, which can be tasted on the premises or purchased from the small store, which also sells alpine cheeses, honey, wine and more.
Did you know? This review was written by our professional authors.
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Members' reviews on PRETZHOF
4.5/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in november 2023
Wir hatten dann wohl Pech........Die Weine waren sehr gut, auch der 27 Monate alte Schinken war die perfekte Vorspeise. Leider war es das schon. Viel Auswahl an Fleischgerichten gab es nicht (mehr?). Als Vorspeise gab es sehr trockene Nockerl mit Sauerkraut. Das waren dann anders geformte Speckknödel. Wie man so etwas servieren kann, ist nicht nachvollziehbar. Wir haben es reklamiert. Als Hauptspiese wurde uns ein Molkeschwein angepriesen. Es gab einen 0815 Schweinebraten mit noch trockeneren kleinen Knödeln. Eine echte Entäuschung. 2 Personen - 250 Euro. Trotz Reklamation gab es nicht einmal ein Schnapserl aufs Haus. Wir können diesen Hype nicht nachvollziehen....leider.
Visited in november 2023
Außerordentlich außergewöhnlich sagenhaft
Visited in october 2023
Siamo in Val di Vizze ad un altitudine di 1300 metri. Tra verdi colline, pascoli di mucche c'è il regno di Ulli e Karl Mair che in un vecchio naso hanno creato un posto incantevole dove poter assaggiare la buona e caratteristica cucina di Ulli creata esclusivamente con i prodotti dell'attività agricola, di allevamento e macellazione della famiglia Mair. I piatti sono quelli tipici dell'Alto Adige ma hanno una marcia in più grazie all'ottima qualità delle materie prime. Infatti i canederli, le zuppe, le carni sia bovine che suine hanno tute un incredibile sapore come i formaggi e lo speck di loro produzione. Servizio professionale con qualche piccola pecca. Interessante carta dei vini.
Visited in october 2023
Eine der schönsten und sympathischsten kulinarischen Adressen in Südtirol. Große Weinkarte und tolles Essen. Wer das Leben genießt, muss hier vorbeischauen. Vielen Dan an das Team vom Pretzhof für den schönen Samstag bei Euch!!!
Visited in october 2023
Simply Superb. Out of the way but totally worth the drive.