CASA L'AGULLA
Regional cuisine
•
€€
2024
Recommended
•
2024
A beautiful 19th century farmhouse that composes its menus according to seasonal produce. The restaurant's specialities include caramelized liver salad with parmesan cheese and Iberian ham, fresh gambas carpaccio or goat's shoulder with pears. A green garden, terrace and swimming pool make up the setting.
Did you know? This review was written by our professional authors.
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Members' reviews on CASA L'AGULLA
5/5
1 reviews
Quality/Price ratio
Kitchen quality
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in november 2019
Très beau cadre et décor agréable à la Casa l'Agulla. Le jardin m'a vraiment plu. Superbe.
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