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FIRA​ DE​ ​LA​ COCA​ I​ EL​ ​MATÓ

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Monistrol De Montserrat, Spain
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2024
Recommended
• 2024

Pie and mató fair. The latter, a fresh cheese, is Montserrat's main specialty. It is traditionally made in Marganell and consumed throughout Catalonia. The artisanal pie is one of the typical dishes of the village of Monistrol in Montserrat. A culinary event not to be missed that takes place every year in the village's alleys.

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