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Au Fil des Saisons in Mulhouse: refined cuisine, fresh local produce, tasty dishes and elegant surroundings for every occasion
Au Fil des Saisons in Mulhouse, Alsace's terroir meets gastronomy in a refined setting. Ideal for a romantic meal, with family or colleagues, the restaurant offers a menu that delights all year round. For starters, try the cow burrata or the red tuna carpaccio. For main courses, try the Black Angus beef tomahawk, snacked scallop skewer or confit lamb mouse. And last but not least, the chef's chocolate fondant is a must. Lunch menu Monday to Friday, a warm welcome guaranteed.
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Members' reviews on AU FIL DES SAISONS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Le service impeccable et le conseil pour les vins également.
Très bon choix de restaurant nous reviendrons.
Cathy
la cuisine est excellente est le désert est une tuerie ( Café gourmand )
je vous recommande ce restaurant les yeux fermés.
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