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The Italian Village already has a beautiful Mulhouse route since the activity started in 1984 with the manufacture of ravioli stuffed with beef. Since then, the activity has diversified considerably, but the manufacturing remains traditional. You will find a whole range of fresh pasta available in an infinite variety, for example: ravioli with cuttlefish ink, langoustines, duck foie gras, ricotta cannelloni and crab with chives, tortellini, tagliatelle... You will complete your tastings with grocery products, an unlimited choice of grilled or candied vegetables, delicatessen, cheeses, wines, spices and olive oils and flavoured vinegars. All the flavours of Italy!
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