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2024
Recommended
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2024
The name of this 30-seat restaurant, nestled in an old stone barn in the village of Perloz, refers to an old coaching inn in the vicinity, and to the building's construction date. The cuisine is traditional Valle d'Aosta, with a sprinkling of flavors from Umbria, the owner's native region. The ingredients used are fresh and local, and the dishes are carefully prepared. Outside mealtimes, aperitifs accompanied by typical plates are available by prior arrangement. The decor is simple but tasteful.
Did you know? This review was written by our professional authors.
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Members' reviews on OSTERIA MANSIO 1695
4.8/5
28 reviews
Quality/Price ratio
Kitchen quality
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Ottimi i maltagliati con crema di porri e ottimo lo stracotto con polenta concia. Prezzi nella norma. Consigliatissimo