MASIA CAN VIVER
Producers of award-winning organic olive oil, the owners of this estate offer a variety of experiences to discover the secrets of "yellow gold" production. They welcome you in the idyllic setting of a 12th century masia surrounded by hundreds of olive and fruit trees, 30 km from Barcelona. The harvest is done by hand, and only 300 litres of each variety (the autochthonous Vera del Vallès and the Arbequina) are produced each year. After visiting the house, you will learn to appreciate the organoleptic properties of olive oil, while enjoying some delicious tapas. A great taste experience.
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