Results Alsatian restaurant Niedermorschwihr

CAVEAU MORAKOPF

Alsace €€
4.4/5
40 review
Open - Close in 56 minutes Opening hours

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7, rue des Trois Epis, Hachimette, 68230Niedermorschwihr, France
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2024
Recommended
2024

Unavoidable specialities to be tasted in an establishment with a rustic decoration.

Morakopf is THE star of Niedermorschwihr! The chef Lukas Edl is a marvellous chef when it comes to specialities that are not to be missed: duck foie gras, presskopf, sauerkraut, baeckaoffe, wadle, fleischnacka, bibeleskas, tartes flambées... Poultry ravioli with foie gras and wild boar back in hazelnut crust are also very popular. Excellent selection of Alsatian vintages, notably the Cuvée Morakopf (a delicious blend of pinot blanc, pinot gris and gewurztraminer). Charming rustic decoration, good-natured welcome and succulent dishes: we love Morakopf!

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Members' reviews on CAVEAU MORAKOPF

4.4/5
40 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in august 2022
Nous avons passer un agréable moment, cependant, le service est un peu trop rapide. Bon rapport qualité-prix. Personnel agréable.
Visited in july 2022
Cuisine généreuse et goûteuse, mais pas de menu, carte uniquement
Visited in july 2022
Très belle terrasse, cadre soigné et agréable, service sympathique , équipe jeune et aimable
Cuisine de qualité, en particulier les suggestions du jour
Merci pour cette belle soirée
Visited in july 2022
Le personnel est discret mais bien présent, faisant preuve d'humour et de gentillesse. Les plats sont bien présentés et appétissants. Belle adresse
Visited in july 2019
Le goût au rendez-vous. J'adore la cuisine du Caveau. À essayer!!

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