BAYOU LAGNIAPPE
Regional cuisine
•
€
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•
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2024
Recommended
•
2024
This small restaurant is an authentic address where you can taste mainly boiled seafood (crabs, crayfish or shrimps), but also boudin balls, stewed crayfish, grilled salmon, a po-boy, a basket of fried seafood and tutti quanti. For a taste of everything, the tasting plate with crab meat au gratin, fried fish and shrimp and shrimp stuffed crab is a must. For dessert, the bread pudding and cheesecake will perfectly crown this gourmet break.
Did you know? This review was written by our professional authors.
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Members' reviews on BAYOU LAGNIAPPE
5/5
1 reviews
Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in december 2019
Entièrement d'avis Petit Futé concernant le Bayou Lagniappe. Un resto super original.