MUSEUM & RESTAURANT TABAK
Croatian Restaurant
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2024
Recommended
•
2024
Housed in a former tobacco factory, this museum-restaurant opened in 2022 and is best known for its cuisine with specialties from Herzegovina and Dalmatia. It serves a very good veal steak perfectly cooked and squid grilled a la plancha accompanied by local wines. The modern and pleasant hall has display cases dedicated to the history of tobacco production in Ljubuški: pipes and cigarette cases, lighters (one of which belonged to an SS officer), etc.
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