ARIGATO
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At the southern tip of the island, in the district dedicated to sumptuous experiences, Arigato offers Japanese cuisine. The extensive menu offers an overview of the delights of the Land of the Rising Sun. It has been put together by a Japanese chef who has left nothing out of the repertoire: tataki, gyozas, tempuras, sushi, sashimi, maki, ramen and udon... You'll also be able to enjoy incomparably melting wagyu beef, seared on teppaniyaki or "shabu-shabu". The table offers a different menu for lunch and dinner, with a special version for children.
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