FLEUR DE TARTARE - ATELIER DES METS
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Restaurant in St. Pierre offering a tartar buffet, lunch menu, sweet and savory brunch on weekends.
Tartar lovers, grab your forks! Every Friday evening, the restaurant organizes a buffet of tartars: tuna dakatine, marlin coco, swordfish with guacamole, marlin framboise combava... The list is long and changes every week! A good excuse to return. The lunch menu includes tartare, dessert and coffee. On the first Wednesday evening of the month, it's mussels and French fries night, and on Sundays, there's an all-you-can-eat sweet and savory brunch; remember to reserve.
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