Since 2014, Jean-Guillaume has run this 25-hectare family estate in the company of his oenologist wife, Céline. Working the soil is paramount for him, who is keen to develop his wines, which have been certified organic since 2021. The estate's terroirs - Grands Crus Kirchberg, Altenbgerg and Grossberg - are highlighted by wines of undeniable quality. Try the Pinot Noir Osmose, aged 12 months in oak barrels, with its lightly woody nose and silky mouthfeel, or the Pinot Gris Clos Ribeaupierre, with its fine, mineral nose and rich, fresh mouthfeel.
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Members' reviews on DOMAINE JEAN SIPP
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Moment goatesque, à consommer sans modération !
Une dégustation succulente, rythmée par le savoir et les bons conseils de Leonie
A refaire.