Results Regional cuisine restaurant Riespach

LA TAVERNE DU SUNDGAU

Regional cuisine • €€
4.1/5
• 26 review
Closed - Open to 19h00 • Opening hours

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Carte de l'emplacement de l'établissement
21, rue de Bâle, 68640Riespach, France
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03.89.89.77.86
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2024
Recommended
• 2024

Seasonal dishes made from fresh and tasty products in Riespach.

Taverne du Sundgau delights its guests by playing with the seasons. From Sürlawerla and Baeckeoffe to fresh asparagus and special game weekends, not forgetting flambéed tarts, every dish is an ode to Alsatian gastronomy. In a warm, typical setting with a large fireplace, generous portions and authentic flavors delight every palate. Fresh produce, friendly staff: a real nugget in the culinary landscape in the heart of Sundgau, to share a meal with family or friends!

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Did you know? This review was written by our professional authors.

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Members' reviews on LA TAVERNE DU SUNDGAU

4.1/5
26 reviews
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Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Pascale S.
Pascale S.
Visited in september 2023
De passage samedi soir pour le fameux sanglier à la broche, accueil nul, on nous a laissé poireauter pendant 10 minutes devant la porte, après avoir enfin été placé à notre table, rebelote attente de plus de 20 minutes. Service médiocre pas sympathique du tout. Nous sommes reparti ailleurs où l’accueille était très chaleureux et convivial. Très mauvaise organisation derrière le bar, les verres volaient dans l’évier…. Sans les jurons que l’on entendait. Nous ne recommandons en aucun cas ce restaurant. Un stress incroyable
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Lionel
Lionel
Visited in august 2023
Un vrai resto.... De la cuisine de notre région, des plats servis comme on les aime avec la générosité Sundgauvienne...
( des plats qu'on termine le lendemain, à la maison)
Convivial, bonne ambiance...
Une adresse que je recommande????????????????
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Michael R.
Michael R.
Visited in august 2023
Cadre très sympa, cuisine correcte, service agréable et bonne humeur. Une côtelette d’agneau était presque crue et le risotto n’avait ni de sel, ni de parmesan. Un peu long pour recevoir les plats mais sinon tout était très bien.
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Véronique D.
Véronique D.
Visited in august 2023
Excellent merci
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Antoine
Antoine
Visited in july 2023
Super endroit pour manger du régional et du traditionnel.On y mange super bien
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