A beautiful address that this restaurant: the three modern ambience rooms are a perfect setting for the chef's cuisine, Samuel Poupier; Fine and creative cuisine, re-examined local traditions with menus renewed every two months. Let your taste buds succumb to a shrimp tartar and pineapple sauce soy sauce and black radish salad, continue with a duck magret and its embeurré gingerbread sauce, and to finish with delicacy Like a lemon vacherin and its thyme cream. And enjoying these flavours on the terrace is even better! A very good address and a kick from Petit Smart!
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Members' reviews on L'AUBERGE DU CLEON
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Vraiment accessible: entrée, plat, fromage et dessert 38 euros rien a dire !
Bon et copieux !
J'ai beaucoup aimé l'accueil sympathique de l'équipe de l'auberge ainsi que la bonne humeur des habitués qui nous permis de passer je excellente soirée !
Nous avons très bien mangé le service était impeccable vraiment.
Bel endroit à découvrir à Carisey !!!