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Good regional specialties in a restaurant with an inner courtyard
In a room with a typical, rustic Alsatian decor (wood panelling, old stone walls) and unusual antique objects, you come here to feast on gourmet, well-served regional dishes. Tartes flambées, seven-meat sauerkraut, braised knuckle of pork, bouchée à la reine, generous cuts of meat: there's something for everyone! A special mention goes to the green sauerkraut, whose unusual flavours are a delight to the taste buds. Don't forget to book, as l'Écurie is a very popular address, especially during the festive season.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on L’ÉCURIE
Annual vacation in January until February 20. Open Wednesday to Saturday for lunch and dinner; Sunday lunch. Reservations recommended. Refined Alsatian cuisine. Menus, à la carte and suggestions. Chèque Vacances, Chèque Restaurant. Groups welcome. Baby chairs. Terrace. Dogs welcome.
Members' reviews on L’ÉCURIE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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