Jean-Luc and Elizabeth Kress-Bleger cultivate in Rodern 10 ha on 4 well exposed hillsides: the Hochstatten (gewurztraminer and riesling), the Hardt de Colmar, the Grand Cru Glockelberg (pinot noir), and the place called Silberberg. The domain produces the range of Alsatian wines, a Crémant d'Alsace, as well as Vendanges Tardives. If the pinot noir is the reputation of Rodern, this domain proposes wines of wooded type, raised in oak barrels, matured and refined in barrels of different regions. Stay in the heart of the vineyard in their charming guest rooms.
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