Results French cuisine restaurant Rosenau

AU LION D'OR

French cuisine • €€
4.6/5
• 46 review
Open - Close at 14h15 • Opening hours

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Carte de l'emplacement de l'établissement
5, rue de Village-Neuf, 68128Rosenau, France
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03.89.68.21.97
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2024
Recommended
• 2024

Restaurant offering some dried fruits of the back season

She has a great deal of interest in this beautiful building, but it is not just for the architecture that she likes. What the leader proposes is more attractive to us. Of course, there is Chateaubriand, which is said to be one of the best in the region. But that's not what we were looking for in our passage. We wanted to find out more about the chef's cuisine as a whole. And we were not disappointed. Between «Autumn flavours», «Clin of the land» and «Between land and sea», we opted for this last menu. The program, shredded chicken beans on a salad bouquet of our fields (precision, they own their own vegetable garden), a few dried fruits from the back season, and then trout net from our rivers to Quinces, pan of Alsace cabbage and apples before the arrival of the fine tatelette to our orchards, vanilla ice. 

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Did you know? This review was written by our professional authors.

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Members' reviews on AU LION D'OR

4.6/5
46 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Béatrice S.
Béatrice S.
Visited in november 2023
Bel établissement, jolies tables, service agréable et bonnes assiettes
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Anaé C.
Anaé C.
Visited in november 2023
J’aime beaucoup cet endroit, l’accueil est chaleureux, l’ambiance est calme, on y mange très très bien.
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Josiane M.
Josiane M.
Visited in november 2023
La cuisine était correcte mais rien d'exceptionnel. Concernant le service on avait à faire avec un jeune homme très grand et très sympathique quand à la jeune patronne, elle était très froide, aucun sourire, rien. Comme le restaurant, très mal chauffé. Durant tout le repas j'ai gelé d'ailleurs je n'était pas la seule... Quand la jeune patronne s'adressait aux clients, "tout va bien? Tout se passe bien?" j'avais l'impression d'entendre une cassette qui tourne en boucle... l'école hôtelière sert également à apprendre à sourire aux clients tout en gardant un professionnalisme. ????
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Elyane K.
Elyane K.
Visited in november 2023
Pas du tout à notre gout!!! (Le style du resto)

En fait dommage parceque la cuisine est assez sympa........

Nous n y retournerons plus!!!
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Martine A.
Martine A.
Visited in october 2023
Belle découverte de ce restaurant
Très bon repas
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