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Restaurant offering Alsatian gastronomy and traditional dishes in Schlierbach.
La Fourchette was taken over by two local restaurateurs in 2005. True to the memories of their childhood, they sometimes playfully invite you to share their emotions of yesteryear: beware, many teddy bears will be watching you. Here, Alsatian gastronomy and its traditional dishes have been revisited. You'll find salmon with wasabi cream, beef snails and cordon bleu with Munster cheese. José and Lucien, the two bosses, shine in the originality of their creations and take care of the service themselves, so that customers are received like kings, from amuse-bouche to dessert. At lunchtime, there are three daily specials from €8 to €16, so why deprive yourself?
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Members' reviews on LA FOURCHETTE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Service au top et personnel agréable.
Plats préparés avec goût et savamment épicés.
Je recommande ce restaurant
Merci pour ce bon moment partagé chez vous.
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Une attente interminable pour le service ....