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Good small dishes according to the seasons, not expensive, to taste in a beautiful establishment of Kaysersberg.
Nestled at the top of the main street of Kaysersberg, this establishment pays its tribute to Alsace by giving pride of place to flambéed pies: it offers them in a dozen salty and sweet versions (gratin, munster, apple-cinnamon, red fruit...). The chef also prepares, depending on the season, good dishes: hot munster salad, sauerkraut and smoked pallet, rooster in wine.... Of course, La Palme d'Or is probably not the most appropriate place for a romantic dinner for two, but you can eat there rather well and cheaply!
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