SÜR UND SIESS
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Restaurant offering a generous cuisine with a very good quality-price ratio.
Sür und Siess, a sweet and savoury local delicacy! In this restaurant, regional specialities such as bouchées à la reine, fleischnakas, salade vigneronne, fried carp or braised shank on a bed of sauerkraut are sure to please. There's no fuss here, as the restaurant is renowned for its excellent value and generous cuisine. The proof is in the form of the menu du jour, which includes a starter, main course and dessert! It's "the most beautiful terrace in the region", says the owner!
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