Results Regional cuisine restaurant Soultzeren

AUBERGE DU TANET "SEESTAEDTLE"

Regional cuisine • €€
4.8/5
• 36 review
Closed - Open to 09h30 • Opening hours

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Lieu-dit "Seestaedtlé", 68140Soultzeren, France
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03.89.77.41.42
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2024
Recommended
• 2024

Inn in the former Seestaedlé marcairie offering bistronomic dishes

Located in the former Seestaedlé farmhouse at the bottom of the Tanet ski slopes, this inn decorated in a chalet style seduces with its bistronomic dishes. Chef Patrick Kempf highlights local products in an original and tasty way. To whet your appetite: ballottine of free-range chicken and duck foie gras with gewurztraminer or cannelloni of pike and pink trout in a creamy white wine sauce. In short: it's 100% roots and chic, hence the super crush!

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Did you know? This review was written by our professional authors.

The strengths of this establishment:

Kids friendly
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Members' reviews on AUBERGE DU TANET "SEESTAEDTLE"

4.8/5
36 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Ulf K.
Ulf K.
Visited in october 2023
Malheureusement pas ouvert
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Martine M.
Martine M.
Visited in october 2023
Très bel endroit, cuisine raffinée.
On a passé un très beau moment.
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Nadine S.
Nadine S.
Visited in october 2023
Un très beau restaurant dans les montagnes d'Alsace. Les gérants sont très sympathiques et parlent allemand. Je le recommande vivement.
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valerie s.
valerie s.
Visited in october 2023
Cuisine raffinée de l entrée au dessert. Ne vous attendez pas à manger comme dans une ferme auberge. La présentation, les saveurs...tout est parfait ! Tres bon vin. Merci de cet accueil.
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Richard M.
Richard M.
Visited in september 2023
Patron et personnel charmant,excellente cuisine et soignée ,plus des sanitaires très propres .Bravo et merci..
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