Restaurant to discover a traditional home cooking from fresh products in Dinan.
The Saint-Louis welcomes you in the historical center of Dinan, in front of the castle. You will discover there a traditional home cooking concocted from fresh products. A la carte, you will find, among others, a dish based on monkfish with passion fruit or a risotto with aubergine and candied lemon. Let yourself be tempted by the dessert buffet: rhubarb crumble or crème brûlée with violets for example. The place is very warm whether in summer with its sunny patio or in winter with its beautiful fireplace.
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Members' reviews on LE SAINT-LOUIS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Félicitations au chef ????
La broche du jour et ses petits légumes étaient divin