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Restaurant to discover a traditional home cooking from fresh products in Dinan.
The Saint-Louis welcomes you in the historical center of Dinan, in front of the castle. You will discover there a traditional home cooking concocted from fresh products. A la carte, you will find, among others, a dish based on monkfish with passion fruit or a risotto with aubergine and candied lemon. Let yourself be tempted by the dessert buffet: rhubarb crumble or crème brûlée with violets for example. The place is very warm whether in summer with its sunny patio or in winter with its beautiful fireplace.
Did you know? This review was written by our professional authors.
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Members' reviews on LE SAINT-LOUIS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Un restaurant que je recommande vivement
Qui a di t que l'on mangeai mal en Bretagne ? En tout cas pas moi, car après avoir été au saint Louis, vous comprendrez que non seulement l'accueil est top mais la nourriture est quant à elle vraiment succulente ... j'avais pris des rognons et la cuisson était vraiment parfaite ... les desserts sont dans la lignée ... soit excellent !
A refaire
In this establishment and let you guide the eyes closed by manager.
An exemplary professionalism, it will restore you want to mixing with quality restaurants by its service and its friendly.
A menu blending originality with noble products, you may just ask you: " What to choose? ".
The menus allow you to give widely pleasure a price relatively very soft for the qualities of dishes available.
Less €20 for an aperitif, entrance, main course (accompanied by a glass of wine to the choice), dessert at will and coffee.
The choice facing the starter buffet will leave you seconds from hesitate before exciting your palace.
You will be surprised to rediscover certain products by the association of tastes and flavours, carefully orchestra.
The food on offer, cooked spit-roasted or sauce, presented very dignity to the way " large chef" , speechless admiration before getting you something in mouth will leave you.
Finally, once you reach the dessert buffet, managing it its famous mousse with strawberries may offer which you should not absolutely refuse for fear of lost moment by papillary ecstasy.
Finish your meal is finish on coffee included in the price of the menu and you will leave the belly filled to ask for " When to? ".
In short, if this experience had to be summed: " A culinary treasure to absolutely with your entourage! ".
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Mention spéciale pour la serveuse, très pro, accueillante, au petit soin...
Mention spéciale pour le cuisinier qui nous a régalé de l’entrée au dessert.
Et pour finir un rapport qualité/prix plus que raisonnable.
Il ne faut vraiment pas hésiter à vous aventurer dans la rue de Léhon.