Go there and contact
Restaurant using seasonal and home-made products in Dinan.
The restaurant is located at the foot of the charming old bridge in the port of Dinan. Inside, the room is subtly decorated and a private south-facing terrace of 30 seats on the banks of the Rance will welcome you in fine weather. All the products used are seasonal and home-made. Among the specialties, you will love the Dinan andouille tart Tatin or the veal entrecote with green pepper sauce and grilled potatoes. All delicious and served generously! Note that a vegetarian plate is also proposed.
Did you know? This review was written by our professional authors.
Members' reviews on L’ATELIER GOURMAND
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
