Go there and contact
Restaurant in the old Dinan offering a bistronomic and sparkling cuisine.
Ideally located in the old town of Dinan, we like the careful decoration and the presentation of the dishes. Wilfried Tertrain, manager and chef, proposes a bistronomic and sparkling cuisine. He works with fresh seasonal products, mainly local, organic or from sustainable agriculture. The menu is short and guarantees quality. Let yourself be tempted by the fillet of sea bass, butternut-lemon mousseline, butter of mussels marinière, capers and fried onions or the casserole of pig's cheeks with kari gosse and cauliflower bulgur!
Did you know? This review was written by our professional authors.
The strengths of this establishment:
Members' reviews on LE RESTO
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
