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On the marina of Dinan is this charming guinguette, orchestrated by a friendly and dynamic team, where you can enjoy a very good bistro kitchen, prepared with fresh and seasonal products. Delicious oysters from Cancale, spread of frogs'legs or still home-style bowl are some entrances that will delight gourmets. You can also enjoy beautiful buds of bouchot mussels from the bay of Mont-Saint-Michel, cooked to all sauces (are, cream, curry or cider). Fusilli in the St. James, salmon skewers and Saint-Jacques with citronné butter, square of lamb roasted with hearty juice or even Rossini duck, are pleasures that must not be denied, before letting yourself be enchanted by the excellent pancakes to the farmer milk. Set on its beautiful heated sun terrace, with a capacity of 120 people, let your mind wander through the water.
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Members' reviews on CAFE TERRASSE
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Le service est pas trop mal, les serveuses sont débutantes (loupés dans la commande, ou bien ne ramène pas ce qu'il faut.)
Ensuite, le repas... c'est un resto "attrape touriste" comme on dit chez nous. C'est fade, le morceau de bavette était plein de gras et nerfs, les frites sont surgelés et vraiment pas bonnes... bref on paie aussi cher que à côté alors que c'est pas bon. Vraiment très déçu.