Results French cuisine restaurant Erquy

LA TABLE DE JEANNE

French cuisine €€
4.4/5
33 review

Go there and contact

Carte de l'emplacement de l'établissement
60, rue du Port, 22430Erquy, France
Show on map
2024
Recommended
2024

Restaurant offering generous quantities with dynamic service in Erquy.

In this family resort, here is a table that shares with you the love of a territory that has become the capital of the scallop! La Table de Jeanne also tells us that Uderzo, the famous author of Asterix and Obelix, was inspired by Erquy to create his village of irreducible Gauls. Facing the port and a few cables from the auction, you can taste fish, seafood and shellfish. On the menu, we set our sights on scallops roasted in semi-salted butter, flambéed lobster, orange honey pollack or a good sea sauerkraut cooked in homemade white butter. The quantities are generous and the service is dynamic. The restaurant is not lacking in personality and participates in the animation of the port with concerts almost every evening in season. Good to know: in July and August, the service is continuous (in relay with the West Pier and the Abri des Flots) for mussels and chips, seafood trays and artisanal ice creams. And don't hesitate to ask Saint Jeanne, if she's not at sea, all you have to do is cross the road to meet her!

Did you know? This review was written by our professional authors.

The strengths of this establishment:


Organize your trip with our partners Erquy
Transportation
Accommodation & stays
Services / On site

Members' reviews on LA TABLE DE JEANNE

4.4/5
33 reviews
Send a reply
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service

The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

You have already submitted a review for this establishment, it has been validated by the Petit Futé team. You have already submitted a review for this establishment, awaiting validation, you will receive an email as soon as it is validated.
GuillaumeVG
Visited in july 2021
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Hôtel restaurant superbement placé face à la mer. Nous y avons logé une nuit pour faire étape avec nos vélos. La chambre est confortable et permet de bien s’y reposer. Le restaurant offre une belle carte avec des prix un tout petit peu élevé.
Mclouis
Visited in november 2019
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Déplorable
Une très mauvaise expérience, des coquilles Saint Jacques sans goût, servies avec des petits tas de purées de légumes indescriptibles genre Metro congelé réchauffé au micro onde, un service plus que moyen, serveurs se la jouant "grand restaurant", bref, je déconseille absolument
yasmina59
Visited in september 2019
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Nous avons fait une folie en suivant la proposition du patron pour une langouste fraichement pêchée. Plat unique pour ce diner, cuisson parfaite, simplement au beurre, un délice. Service impeccable, belle carte des vins. Je reviendrai certainement pour un repas peut-être plus raisonnable
mastejf
Visited in june 2018
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Tres bon restaurant sur le port . Bon produit frais . Belle salle et excellent service
caludine68
Visited in august 2017
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
malgré la pluie fine qui tombait et le ciel gris nous avons passé un très agréable moment sur la terrasse de Jeanne! chauffage prévu! même un plaid!

Menu à 37e: Une mise en bouche de rillettes, une assiette de fruits de mer copieuse et fraîche, ou des coquille Saint Jacques, du Saint Pierre en plat et en dessert du tiramisu breton.
Un excellent menu .
Le service était à la hauteur.

Find unique Stay Offers with our Partners

Send a reply