Maison Kitzinger - Artisanal baker and pastry chef. You would think you were in a Pagnol film, so much authenticity, kindness and love of a job well done can be felt in this bakery-pastry shop! Small in size, big in talent! Here the production remains traditional with a constantly renewed creativity. You will discover a range of addictive organic special breads! Finally, let's not forget to mention the amply deserved 2019 awards: the Baguette d'or and the Croissant d'argent! Passion is the driving force of this good house!
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Further information
Opening time and information on BOULANGERIE KITZINGER
Open Tuesday, Thursday and Friday from 5:30 am to 12:30 pm and from 3 pm to 6:30 pm; Wednesday from 5:30 am to 12:30 pm; Saturday from 6:30 am to 3 pm.
Members' reviews on BOULANGERIE KITZINGER
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Le kouglof frangipane était tout simplement divin ????
Je casse mon PEL et je reviens !
1,70 € pour un dinosaure comme moi, c'est 11,15 FRF...
En 2002, un mannala aux pépites de chocolat, cela coûtait moins de 5 FRF.
Mon salaire, quant à lui, n'a pas plus que doublé sur la période 2002-2023...
On est plutôt sur du + 5 ou 6 %...
Tactique habituelle des commerçants : "tout a augmenté : le coût de la main d'oeuvre, les matières premières, les fluides, etc."
Tout ces prix ont plus que doublé ???
Ou alors certains profitent de l'inflation incontrôlée actuelle et se gavent, sans raison, comme des &#@€& ???