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Creperie with terrace proposing home made pancakes in Lanvallay.
This pretty creperie run by Emilie and Xavier welcomes you to a privileged place: the port of Dinan-Lanvallay, on the banks of the Rance River, which you can admire from the terrace. The cakes are homemade mainly from local products. For example, you can choose the goat cheese cake, onions cooked in cider, toasted smoked bacon and walnuts, or the one garnished with Guéméné andouille, camembert and apple fruit. Also available: meal salads and omelettes. For dessert, good pancakes such as the one with orange marmalade and homemade chocolate coulis, Breizh : homemade apple sauce, homemade salted butter caramel, homemade caramel ice cream. Menus are also provided in English, German and Spanish.
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