LA FERMETTE
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Chef's restaurant cooking only ultra fresh and local products in Matignon.
Aurore and Thierry Blandin, Maître Cuisinier de France, welcome you to their pretty stone house. At the farmhouse, the chef cooks only the freshest and most local products. Opt for the return of the fish market, prepared according to the arrivals of the day, or the sweetbreads fried with scarlet butter and truffled apple, then let yourself be tempted by a vanilla mille-feuilles or the Grand-Marnier glazed parfait. Whatever your choice, the dishes on this small but highly qualitative menu will transport you!
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Members' reviews on LA FERMETTE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Accueil très sympathique
Service irréprochable
Le "Menu du Marché" disponible en semaine le midi, super rapport qualité prix
Je recommande absolument si vous passez dans la région, au besoin faites un détour !