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Refined, inventive creperie in the historic center of Perros-Guirec, using fresh, local, seasonal produce.
This small crêperie nestled in the center of town aims to revolutionize the genre and offers very original specialties: with arugula pesto and mushrooms, with chickpea chicken and sweet potato, with lamb and pumpkin curry... The short slate changes every month. You can also compose the galette or the crêpe of your choice, or opt for a buckwheat-based dish of the day. Here everything is homemade, even the tables and benches, completed with antique furniture. Clément, the young chef, also selects all his products carefully, locally.
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Members' reviews on GWINIZ DU
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Merci ...
Belle découverte
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Ayant le « malheur » d’avoir 2 enfants en bas âge (2 et 4 ans), l’accueil qu’on nous a réservé fût minimum.
Le responsable a même pris le soin de nous demander de mieux tenir notre dernier lorsqu’il a eu le malheur de pousser un cri (eh oui ça arrive).
Donc famille avec enfants en bas âge s’abstenir. Dommage.