BEVAN
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Restaurant offering an original and spicy gourmet cuisine.
This new restaurant anchored in the port of Dahouët offers a gourmet, original and spicy cuisine. For starters, there is a wide choice of tapas: Nonnet oysters, prairies with avocado cream, rigatonis stuffed with mushrooms... The dishes are just as good, impeccably executed and seasoned: marinated beef onglet, hake with Espelette pepper or fish and chips. The Scandinavian decor, light and warm, the upstairs room with a view of the boats and the south-facing wooden terrace provide a pleasant setting. A place where you can have a good time!
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Members' reviews on BEVAN
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Une belle découverte entre ami ce samedi de fin septembre. nous avons passé un moment très agréable dans un décor raffiné, les plats sont délicieux et le service charmant. profitez en !!! merci encore a toute l'équipe.