LES VILLAS DU SPA RESORT
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Dream, facing the Channel, on this large terrace which welcomes you for a feast of the taste buds without forgetting the dietetics, thalasso oblige! But it is not because we are monitoring that we must make penance, and the head of the place therefore prepares an inventive kitchen, highlighting the products of the sea, not forgetting the land of the Country of Lamballe. You can choose between a gourmet card or a slimming menu. The Mullet in the next crispy vegetable salad with the Saint James shells in the bay "little salted". The lobster pot competes with the filet of turbot poached with coconut milk and the Fermier farmer's chicken in the cider "Valley de la Cuttlefish". You can also use vegetarian dishes, but in any case, not to leave this magnificent panorama without a perfect glacé iced, citrus salad.
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