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A museum where you can learn all about cider production and bottling.
From the orchards to the making of the barrels and up to your glass (or your bowl), the Cider Museum will explain everything about the production of this drink and the bottling. You will then be able to enjoy the production coming directly from the 10 hectares of orchards of this family farm, regularly medalist at the Concours Général Agricole de Paris. The orchard, 100% organic, is essentially grafted with high stems, thus facilitating the maintenance and the harvest. To discover especially with the new cider factory!
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