LE BISTROT DU PORT
Bistrot – Brasserie
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2024
Recommended
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2024
For almost 25 years, this restaurant has been visited by those who love good food. Master Restaurateur since 2010, Jean-Michel Bourges takes care of the reception in the same way as he does for sweetbreads, scallops or foie gras. The place is well known by its customers for its good fish and crustacean. The cellar is very good, the reception is warm and the service is efficient.
Did you know? This review was written by our professional authors.
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Members' reviews on LE BISTROT DU PORT
4/5
52 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
a place where you will be without fear disappointed. Always good and cheerful super owners.
A little disappointed during our last stay. Cold atmosphere, cuisine who want to be refined but lacks however of flavours. Disappointment on the desserts that excellent foie gras in fact not forget
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