LE BINIOU
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Restaurant offering a market cuisine with iodized accents in Saint-Cast-le-Guildo.
At Le Biniou, you can breathe a sigh of relief in front of the sea, Pen-Guen beach and the Saint-Cast golf course. The restaurant is traditional, offering market-fresh cuisine with a hint of iodine and the occasional mix of sweet and savory. The menu, which features only quality products, gives pride of place to shellfish and fish, depending on what's available and what's in season. You'll be tempted by the sauerkraut of the sea cooked by the owner. As for the owner, he offers a warm welcome and friendly service. An establishment where you'll feel right at home.
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Members' reviews on LE BINIOU
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Des acras et des crevettes croustillants , des saint Jacques délicieuses comme le poisson du jour le Tacot.
Un clafouti maison et une crème brulée un régal pour les gourmands !
Nous reviendrons ...
Personnel accueillant.
Nous y avons déjeuné , repas goûteux et présentation soignée.
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Patron accueillant et aux petits soins, secondé par son fils.
Produits frais.
Choucroute de la mer à goûter absolument. Assiettes bien garnies.
Nous y sommes allés dîner deux fois de suite, tellement nous étions satisfaits.
Nous ne saurions que trop recommander à nos lecteurs de s'arrêter dans ce formidable restaurant.