AUBERGE GRAND MAISON
This inn offers a traditional, simple and generous cuisine, which sublimates local products and Breton flavours.
paul Bocuse once said, "There is no such thing as good cooking if, at the outset, it is not made out of love for those for whom it is intended". His legacy lives on in the cuisine of Christophe Le Fur, the Michelin-starred chef of this inn, who competes with all his talent to create an unforgettable experience. In the dining room, the art of service and sharing takes on its full meaning thanks to the brigade that has been in place for years. Here, you can savor a slice of Brittany through creations that are sometimes breathtaking, such as pike with yellow wine, or scallops in 3 versions. Great art!
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Members' reviews on AUBERGE GRAND MAISON
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Nous y avons diné et pris une chambre.
Personnel très sympathique, à l'écoute etdonnant de bons conseils.
Je recommande
2022/08 : On ne change pas une équipe qui gagne ! Toujours excellent du début à la fin.
2023/08 : Que dire de + nous sommes tjrs dans l'excellence ????
Un tarif maîtrisé en plus, nous reviendrons