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Located on the esplanade of the old port in Saint-Quay-Portrieux, the restaurant offers several atmospheres with its contemporary interior or terrace well exposed to enjoy sunny days. The atmosphere is convivial at this table specialized in the giant skewers (46 cm) of meats and Santiago de la Baie. The products are fresh and homemade. The entries look like the time: frying pan of suspicions and scallops at chorizo. Desserts also include: caramelated spices and pears with honey, salted butter sauce. Tartare is either Italian or Japanese. The staff were very helpful and helpful.
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Members' reviews on ATYPIC
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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C est cher pour ce que c est par contre les desserts sont très bien
Je ne pense pas revenir
Une jolie découverte avec la brochette géante à l 'andouille de l'Argouat.
Prix extrêmement correct
Je recommande
L'accueil est souriant et très poli. Le service est très professionnel et rapide.
La cuisine est très bonne et généreuse. Nous avons apprécié les accompagnements variés (frites, purée de carottes, salade et tomate).
Une belle adresse pour un moment sympa.