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Original restaurant offering plates to share in the evening.
In the village, this original restaurant cultivates conviviality and sharing by proposing plates to share in the evening and a delicious brunch on Sundays. The menu mixes local and international inspiration: beef and lamb kefta with tomato confit and figs, sautéed clams with lemon and kohlrabi tzatziki... With its green plants, its vintage furniture and its Art Deco atmosphere, the room is a real jewel. The place, which is also a wine bar, also includes a pretty garden at the back. An excellent surprise and a beautiful parenthesis.
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On s’est régalé. Plein de saveurs