CREPERIE DE BENODET
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A rustic setting charming and friendly with woods, stones, sea fruits and attractive chandeliers, figurines or comic objects, almost childish, spread everywhere make up the beauty of this restaurant. The traditional dishes and the bowls bear the name of the restaurant. In the cuisine, hand-made dough prepared with Moulin of Canal with Pont-l'Abbé flour, is sublimated into pieces of light and fine lace pancakes. Kraz (crunchy) or soft if you wish, they are all delicious. The plain butter buckwheat is an evidence! Home-made garnishes cooked with fresh ingredients are also available… The caramel and chocolate are obviously home-made, the beers and music are Breton, Bénodet creperie is worth visiting!
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Members' reviews on CREPERIE DE BENODET
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Merci encore!
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Service rapide et crêpes très copieuses et délicieuses.
Le serveur est charmant et souriant.
Je recommande cette crêperie ! Il