L’ALHAMBRA
Chic restaurant offering refined cuisine on both the land and sea sides, with blue lobster among the specialties.
The Alhambra offers refined cuisine in an ideal setting. Among its specialities, we find in particular the blue lobster, the scampi of Guilvinec or the scallops. And as for fish, you can taste the wild sea bass pavé and its current garnish, white butter with Espelette chilli pepper, or the famous grilled whole lobster from the fish tank 400/500 g virgin sauce and basmati rice.... If you are rather earthy in the flavours, you will not be outdone. The decoration is chic and modern, which adds to the charm of the Alhambra.
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Members' reviews on L’ALHAMBRA
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Salade césar 18 €...très très moyen pour le prix... 4 petits morceaux de poulet grillé qq feuilles de salade 3 tomates cerise coupées.. un œuf... quel changement avec l'ancien propriétaire... quelle déception...
Vous payez pour la vue !! Quel dommage.. !! Très déçue....