Results Local producer Bodilis

LE BOEUF S'EMPORTE

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Guilar Bras, 29400Bodilis, France
06.99.20.40.83
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2024
Recommended
• 2024

Le Bœuf s'emporte is a farm located in Bodilis, Finistère, specializing in the breeding of Charolais cattle since 1975. They offer direct sales of top-quality meat, cut on site by a professional butcher and vacuum-packed fresh or frozen. Their flagship products include Charolais beef cuts such as butcher-style steaks, onglet, bœuf bourguignon, rosbif, jarret, basse-côte and côte de bœuf. They also offer a wide choice of pork, veal, free-range chicken and rabbit. Products can be ordered by the piece or in assorted packages. Le Bœuf s'emporte has a store on the farm where customers can buy their products, as well as an online sales site.

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