LE COUP DE FOURCHETTE
Traditional homemade cuisine to be enjoyed in a friendly restaurant with terrace in Brest.
This green-and-black-fronted establishment invites you to step inside, onto its pretty wooden terrace. The cuisine here is traditional and convivial, inspired by ancient recipes, updated and made from fresh ingredients. Everything is homemade, and the salmon is even smoked on the premises! On the menu, for example, fish of the day or traditional Breton dishes revisited by the chef. His beautiful, generous cuisine brings back the pleasure of eating out. Reservations are recommended to ensure a seat.
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