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Authentic and modern cuisine to be enjoyed in a charming restaurant overlooking the castle and the Tanguy tower in Brest.
This restaurant is located in a privileged setting. You can discover it down the rue de Siam, overlooking the Château, the Penfeld and the Tanguy tower, in a small pedestrian area. You can go there from the aperitif time to enjoy one of the wines by the glass in front of a charcuterie and refined cheeses platter, oysters or foie gras. And for lunch or dinner, remember to book a place in this friendly restaurant. To give you some ideas, the chef offers salmon and pollack tartare, veal kidneys, beef steak, a Château burger with camembert, pearly fish, served with citrus quinoa, Portsall seaweed cream, etc. It is an authentic cuisine, with seasonal and traditional dishes, with a touch of originality in the composition and a more modern presentation of dishes. Couple, friends, family or a group of up to 50 people, Éric and his team welcome you with a smile and make your stay in Tours du Château a moment of gourmet pleasure!
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comme on aime le poisson, le chef nous a proposé et servi un tartare de saumon, génial, bref one bonne adresse, petit conseil , n hesitez pas a reserver car il y a un peu de monde, mais c est bon signe!!