CANARD CAFÉ CANTINE
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2025
Recommended
•
2025
At Canard Café Cantine, start your day with a champion breakfast or a homemade pastry accompanied by your favorite hot drink. At lunchtime, dive into a menu that changes weekly: two starters, three main courses (one of which is always vegan), and a drool-worthy dessert platter. The best part? Everything here is homemade, from the brioche bread used in their legendary croque-monsieur to the sauces. On the price front, expect to pay between €11 and €16 for a dish, always made with fresh produce, and Saturday lunchtime is a brunch party!
Did you know? This review was written by our professional authors.
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