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La laiterie brestoise is the first urban dairy created in the region by Lucie Le Doaré, a cheese creamer by trade. The idea was to bring the farm to the city, with the emphasis on a short circuit, an organic milk producer 30 km from Brest, and on-site production in the store's open-plan laboratory. Lucie transforms the certified "hay milk" into wonderful cheeses, including Ty Zef and Yannik, 100% organic and from Brest! You'll also find cream and Skyr, as well as creamy yoghurts infused with verbena, geranium or lavender, or brewed with fruit. All healthy, local products made in Brest itself!
Did you know? This review was written by our professional authors.
Further information
Opening time and information on LA LAITERIE BRESTOISE
Open Tuesday to Thursday, 10am to 1pm and 4pm to 7:30pm; Friday, 10am to 7:30pm; Saturday, 8am to 6pm.
Our offers and services
Labneh
An oriental speciality with a very creamy texture that can be enjoyed savoury or sweet.
White cheese
Good fromage frais made from raw milk, drained in a cloth.
Le Ty Zef
creamy and light, Saint-Marcellin-style, it is named after the inhabitants of the left bank.
Le Yannik
representing the right bank, yannik has more character than its cousin from across the Channel, and is more typical of maroille/munster.
For aperitifs or after meals
Every week, we make your own cheese platter, using seasonal cheeses.
For your wedding or reception
We carefully prepare cheese buffets for your events.
Members' reviews on LA LAITERIE BRESTOISE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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