A gourmet stopover where lovers of local fish and seafood will not be disappointed. The menu changes every season.
There is no better place to enjoy a breathtaking view of the fishing port and the Walled City. From the first floor, the view from the bay window is breathtaking. When the weather is fine, you can laze on the terrace in the morning to have your coffee and come back in the evening for a tapas aperitif. For a gourmet stopover, lovers of local fish and seafood will not be disappointed. The à la carte menu changes every season and the lunch menu changes every day. But of course the meats are also worked with care and delight. The chef is an artist!
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Members' reviews on LE CHANTIER
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Le plat n'est pas très chaud, les encornets très élastiques mais sauce succulente. Gâteau "crème citron" sur un sablé extrêmement bon, les assiettes sont déposées de façons ultra rapide sur la table....
Je ne conseillerai plus alors que j'avais vraiment une très bonne opinion de ce lieu. Dommage de passer un moment moyennement agréable vu le prix.
Serveur que l'on sent agacé, pressé.