SAVEURS ET MAREE
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A friendly restaurant facing the sea, working brilliantly with the products of local producers and coastal fishermen.
Facing the sea, this restaurant works with local fruit and vegetable's producers as well as coastal fishermen. Apart from the pot of Bigouden lobster, the platter of seafood and the casserole of scallops, which are simply must-eat dishes, there are also other delicious dishes to be discovered like the fish and many other seafood specialities. End your simple but tasty meal with a nice dessert. If the stewed dishes are honoured in winter, the friendliness of the staff is available all year round with no extra charge!
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